Practical Homesteading

Tag: pig farrowing

  • Why I Hate “What Do You Do?” – Homesteader’s Answer

    Why I Hate “What Do You Do?” – Homesteader’s Answer

    Daily writing prompt
    What is one question you hate to be asked? Explain.
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    I hate the question “What do you do for a living?” because it shrinks a whole person into one job title. A single answer can’t capture the messy, beautiful layers of real life.

    Why It Feels Reducing

    People ask it as small talk icebreaker—easy, automatic. But I’ve learned the hard way that life isn’t defined by work. Take me: yes, I’m an environmental professional by trade. That’s just my 9-to-5, and I’m very passionate about what I do.

    The rest of me lives as a writer spinning homestead stories, a homesteader pulling winter carrots from frozen soil, a mom wrangling morning meltdowns, and a caretaker tending clucking chickens, strutting turkeys, and pigs rooting through the mud (who will hopefully farrow for the first time around Mother’s Day).

    These homesteading roles shape me equally—maybe more. The question pretends otherwise.

    Who It Leaves Out

    Worse, it sidelines anyone without “traditional employment.” Stay-at-home parents, caregivers, homesteaders, creators between gigs—they get frozen out. Conversation stalls: “Oh, nothing?” as if their days lack value.

    I’ve watched friends flush, stammer, or deflect. Motherhood is full-time labor. Homesteading demands innovation daily. Caretaking livestock like pigs and chickens builds worlds from scratch. Why does a paystub trump that?

    Better Questions Exist

    When cornered, I say: “I protect land by day, grow food and stories by life.” But I’d rather flip it: “What lights you up outside work?” That uncovers the human underneath.

    People are mosaics, not labels. Next time you’re tempted, ask about passions instead.

    Practical Homesteading: growing food, raising kids, building community.

    What’s YOUR most-hated question? Share below! 🔥 I bet we can rewrite the script together!

    If this resonates, like + share so other multi-role makers feel seen! 💕 Tag someone stuck in job-box conversations.

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    Read Next: Our Biggest Homesteading Challenge: First-Time Pig Farrowing

  • Our Biggest Homesteading Challenge: First-Time Pig Farrowing

    Our Biggest Homesteading Challenge: First-Time Pig Farrowing

    Daily writing prompt
    What is the biggest challenge you will face in the next six months?
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    Over the next six months, our biggest homesteading challenge will be learning how to nurture new life on our homestead. Specifically, helping two first-time pig moms safely deliver and raise their piglets around Mother’s Day.

    From Meat Pigs to Breeding Gilts

    My husband and I have raised pigs on our homestead for two years, mostly for meat. Last year we ended up with two young gilts originally intended for processing. But as we watched their personalities emerge and realized we had enough pigs for last year’s orders, we made a different choice.

    These two became our first step into pig breeding territory, which meant learning winter pig care for full-size gilts. We’ve learned cold weather management, water access, mud containment, and the general chaos of long-term livestock keeping.

    Pig Breeding: No Swipe-Right App Required

    Pig breeding doesn’t come with modern dating apps. Artificial insemination is possible but tricky for homesteaders like us without the required training and equipment. So we borrowed a boar from family for two weeks instead. The boar settled immediately, smacking his lips (apparently a pig mating technique we’ve never heard of before).

    The eligible bachelorettes couldn’t get enough of him. They went from wary strangers, sniffing and posturing through social hierarchy, to “getting lucky” overnight. It was equal parts farm practicality and genuine wonder about new life coming to our land.

    The Farrowing Timeline

    Pig gestation follows the classic 3 months, 3 weeks, 3 days timeline. If our calculations hold, Gilt #1 farrows around Mother’s Day 2026, with Gilt #2 following about a week later. It’s perfect timing for our first experience with pig birth coinciding with a holiday celebrating mothers.

    What Makes First-Time Farrowing Challenging

    First-time farrowing intimidates me most. New sows face surging hormones, labor pain, and instincts they don’t yet understand. They sometimes pace frantically or accidentally step on newborns while nesting.

    My grandfather, a lifelong pig man, stayed up all night in farrowing barns watching over nervous moms. He would even give them small amounts of whiskey to mellow them out—an old-school remedy I’m definitely not trying.

    Our Farrowing Preparations

    We’re preparing by seeking advice from local old timers with experience. We’re also acquiring and staging farrowing crates and deep straw bedding for their comfort.

    Success to us means 8-12 healthy piglets per litter with thriving moms and minimal intervention.

    Why Piglets Are Worth Every Challenge

    Homestead piglets represent more than cute photos—they’re future meat pigs, potential breeders, or weaned piglets for local sale. But truly, watching new life stumble into the world with tiny hooves, squeaky snouts, and wobbly legs racing their mama captures pure homestead magic worth every sleepless night.

    What’s your next big homesteading challenge? Pig farrowing, goat kidding, chick hatching? Share below—someone needs your wisdom.

    If you’re facing pig farrowing, goat kidding, or any livestock birth for the first time, LIKE + SHARE this with your homestead crew!

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    Read Next: I Never Wanted Pigs Until They Changed My Homesteading Life